I know, I know, I’m way behind on the times with this one. But to be fair, I never ate bananas growing up. Bananas were one of those foods I had trouble with because of texture. Which is also why I basically only ate one kind of fruit (apples) until…about a year ago.
The past year has been full of discovery with foods, especially healthy foods, most especially fruits and veggies! But the texture of a banana still weirds me out. I can blend it in a smoothie, mix it into porridge, or even eat anything banana flavored, but I don’t ENJOY eating a banana as is
I freeze my bananas to throw into smoothies because it makes the smoothie creamy and the banana taste adds a nice sweetness to something with berries or other fruits in it. Well, just now while I was grabbing a post-dinner snack, I decided to taste a piece of frozen banana (I cut mine before freezing so I can use however much I want instead of trying to cut a frozen banana later.) Everyone keeps saying that frozen bananas are like little ice cream treat replacements and BOY were they right!
I feel sinful snacking on these delicious little morsels– but not sinful enough to stop!
So there’s my bit for the day: frozen bananas, man.